|
(905) 634-6275
380 Brant Street Burlington, ON
Hours:
Payment: VISA, MC, Debit, Cash
Business Type: Dining
Region: Halton
Municipality: Burlington
|
Website
Email
|
|
Dining with flair.Smart,stylish steakhouse offers high-end fare.
TheLandmark is a stylishly understated entry in the dining scene, with a smart lounge and three dining rooms on two floors that are also very beautifully finished.Happily the food follows those themes,High end-fare presented with flair .And the prices are not timid either.
At Landmark, Service is swift and engaging.Friendly staff is always ready to help our customers, with a smile on their face.Each customer is special to us and thus served executively.
Food is cooked daily with best and fresh ingredients, so that our customers can have a nice eal weather its lunch or dinner or any other small party/gathering. |
|
|
|
 |
|
Soups,Steaks,Salads |
Soup du Jour
Freshly Prepared Soup of the Day | Creamy Roasted Butternut Squash Soup
With Dungeness Crab and Asparagus Spears | Organic Baby Field Greens Salad
Tossed in an Oak Aged Balsamic, Extra Virgin Olive Oil and Blossom Honey Emulsion | Warm Goats Cheese in Ground Filberts
Nestled on a Bed of Truffled Bitter Greens, Oven Dried Tomatoes and an Avacado Oil Drizzle | Steamed East Coast Mussels
In a Mild Bengal Curry and Lime Broth with Fresh Cilantro and Julienne of Leek | ?€?Jump Fried?€? Calamari with Pheasant Sausage
Pan Seared with Kalamata Olives, Cherry Tomatoes, Caper Berries, Torn Basil and Mandarine | Scallop and Smoked Trout Pasta
Linguini Noodles with Sea Scallops, Smoked ?€©«Muskoka?€? Trout and Spinach in a Lemon Black Truffle Cream | Smoked Chipotle Rubbed 8 oz
With Crushed Potatoes and a Warm Ragout of Sundried, Tomatoes Chanterelle Mushrooms and Artichoke Hearts | Centre Cut of Beef Strip Loin
On a Bed of Roasted Garlic Mashed Yukon Gold Potatoes nd Glazed with Brandy Green Peppercorn Sauce | Pistachio Nut Crusted Rack of Australian Lamb
With Lingot Bean Mash and a Reduced Balsamic and Fig Jus |
|
