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(905) 791-8111
9025 Torbram Road Brampton, ON
Hours: Mon to Thu 11:30 am -09:00pm, Fri 11:30 am - 10:00 pm, Sat 4:30 pm - 10:00 pm, Sun Close
Payment:
Business Type: Ethnic Dining
Region: Peel
Municipality: Brampton
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Family owned and operated, proudly serving our community for a quarter of a century at this location.The dining room, inspired by the Italian silent film star Rudolph Valentino, offers an inviting setting for any meal. Candlelight and linen covered tables makes for a cozy romantic evening. Our versatile menu welcomes families and those with discerning tastes.Chef Antonio Laera, creates our featured daily specials with only the freshest and premium quality ingredients. Our patrons come back again and again for our fresh seafood, homemade sauces and pastas Enjoy the acoustic guitar sounds of Frank Iozzo every Friday and Saturday evening.Our friendly staff welcomes you to come in for an authentic home cooked Italian meal anytime of the week. Personalize a menu for your family gatherings. |
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Pasta,Seafood,Steaks,Veal and Chicken |
SHRIMP COCKTAIL
Large Black Tiger shrimp served with our tangy cocktail sauce | MUSSELS MARINARA
Saut??ed fresh mussels in a garlic, tomato, herb & wine sauce | LASAGNA
Baked homemade pasta, layered with b??chamel, mozzarella & parmigiana cheeses, fresh ground beef & veal, smothered in tomato sauce | CANNELLONI
We stuff our crepes with roasted ground veal, bake them in bolognese sauce, & top them with mozzarella cheese | LINGUINI VONGOLE
Fresh clams saut??ed in garlic, herb & wine, served over linguini pasta,
choose red or white sauce . | NEW YORK STEAK
8oz cut prepared rare, medium or well done on our flaming grills | VEAL PARMIGIANA
Lightly breaded & baked, topped with tomato, parmigiana &
mozzarella cheeses | CHICKEN LEMON SAUCE
Chicken breast in a tangy lemon, parsley & white wine sauce | VEAL & SHRIMP
Veal medallions saut??ed in lemon, parsley & white wine sauce, paired with lightly battered Black Tiger shrimp in a garlic wine sauce | CHICKEN PARMIGIANA
Flattened chicken breast, lightly breaded, topped with tomato, parmigiana & mozzarella cheeses |
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